Job description:
The Bartender & Server positions at Russell’s is a unique opportunity to be a leader in an already highly motivated organization. The Bartender position will allow the opportunity to serve as an ambassador to our guests and be committed to excellent service, outstanding and personalized experiences as well as a clientele whose loyalty is second to none in hospitality. The Bartender position is a cornerstone of every great Restaurant and Bar in St. Paul and especially on Grand Avenue.
Bartender & Server Responsibilities and Skills
Positive – Guest First Attitude – A MUST
High energy, ready to move in a fast-paced environment
MUST have Serving experience and a willingness to work all roles : Server, Bartender and Event Bartender as needed
A commitment to recipe adherence and a working knowledge of spirits, wine and beer
Desire to work in a positive environment fueled by a love of hospitality and a dedication to the craft of bartending.
At least 2 years of Bartending experience in a full service, preferably upscale-fast paced environment and stable work history
Schedule flexibility and able to work 20-30 hours per week
Excellent time management skills and an attention to detail
Commitment to uniform standards and a polished aesthetic
Well versed in Toast POS
Exceptional food knowledge and an understanding of dietary restrictions and allergies
Able to follow all safety and sanitation protocols to maintain a safe and clean work environment for staff and guests
Has respect for staff and guests regardless of Race, Religion or Gender
Casual fine dining bartending / serving experience.
Understanding and adherence to steps of service
Must be available at least one weekend night per week (Fri, Sat, Sun) and 3-4 shifts per week.
Private Dining Experience a Plus
Poised, Polished and professional a MUST
Bartender Responsibilities and Skills
Follow and quickly execute specialty cocktails and follow recipes / specs.
Mastery of spirits offerings, wine and beer offerings.
Exceptional guest rapport including hospitality first attitude, over the top service.
Exceptional time management and accountability.
Ability to multi task in a fast paced environment.
Position is Minimum Wage plus gratuity. Not benefit eligible at this time.
Hours of operation are currently 3pm – Close Tuesday-Saturday
Pay: $15.00 per hour
Expected hours: 10.0 – 30.0 per week
Benefits:
Employee discount
* Flexible schedule
Work Location: In person